
Winery BersanoArtur.O Metodo Classico Brut Pas Dosè
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Artur.O Metodo Classico Brut Pas Dosè
Pairings that work perfectly with Artur.O Metodo Classico Brut Pas Dosè
Original food and wine pairings with Artur.O Metodo Classico Brut Pas Dosè
The Artur.O Metodo Classico Brut Pas Dosè of Winery Bersano matches generally quite well with dishes of beef, lamb or pork such as recipes of roast beef with caramelized onion, lamb in spicy sauce or butternut and goat cheese gratin.
Details and technical informations about Winery Bersano's Artur.O Metodo Classico Brut Pas Dosè.
Discover the grape variety: Blush seedless
Obtained in the United States by Professor Harold P. Olmo of the University of Davis (California) by crossing Emperor with Z4-87, the latter already being a cross of (Alphonse Lavallée x 75 Pirovano or Sultana moscata) with the Queen of the Vines.
Last vintages of this wine
The best vintages of Artur.O Metodo Classico Brut Pas Dosè from Winery Bersano are 2011, 0
Informations about the Winery Bersano
The Winery Bersano is one of of the world's great estates. It offers 85 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Bracket
Black grape variety from Provence which contributes to the personality of the red wines of the AOC Bellet, near Nice. It gives a lightly colored but full-bodied wine that is good with age. Syn.: brachet.














