Domaine Benjamin TaillandierViti Vini Bibi Minervois
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Viti Vini Bibi Minervois of the Domaine Benjamin Taillandier is in the top 40 of wines of Minervois.
Taste structure of the Viti Vini Bibi Minervois from the Domaine Benjamin Taillandier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viti Vini Bibi Minervois of Domaine Benjamin Taillandier in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Viti Vini Bibi Minervois of Domaine Benjamin Taillandier in the region of Languedoc-Roussillon often reveals types of flavors of cherry, blackberry or violet and sometimes also flavors of plum, raspberry or black fruits.
Food and wine pairings with Viti Vini Bibi Minervois
Pairings that work perfectly with Viti Vini Bibi Minervois
Original food and wine pairings with Viti Vini Bibi Minervois
The Viti Vini Bibi Minervois of Domaine Benjamin Taillandier matches generally quite well with dishes of beef, pasta or veal such as recipes of ramen burger, pasta with eggplant or axoa from espelette ( 22nd meeting ).
Details and technical informations about Domaine Benjamin Taillandier's Viti Vini Bibi Minervois.
Discover the grape variety: Pé de perdrix
This grape variety would be of Spanish origin, it was in this country mainly used as table grape. The Pé de perdrix has now completely disappeared. It should not be confused with the pied de perdrix, which is the red-tailed côt with black grapes.
Last vintages of this wine
The best vintages of Viti Vini Bibi Minervois from Domaine Benjamin Taillandier are 2016, 2011, 2012, 2014 and 2013.
Informations about the Domaine Benjamin Taillandier
The Domaine Benjamin Taillandier is one of of the world's greatest estates. It offers 10 wines for sale in the of Minervois to come and discover on site or to buy online.
The wine region of Minervois
Minervois is an appellation for distinctive red wines from the western Languedoc region of France. In general, they are softer than those produced in the Corbières, just to the South. The Minervois appellation also covers rosé and white wines. The predominant Grape varieties used in AOC Minervois wines are Grenache, Syrah and Mourvèdre.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
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The word of the wine: Pressing
Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).