The Winery Bellarmine of South West Australia of Australie de l'Ouest

Winery Bellarmine
The winery offers 11 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 915 of the estates of Australie de l'Ouest.
It is located in South West Australia in the region of Australie de l'Ouest

The Winery Bellarmine is one of the best wineries to follow in South West Australia.. It offers 11 wines for sale in of South West Australia to come and discover on site or to buy online.

Top Winery Bellarmine wines

Looking for the best Winery Bellarmine wines in South West Australia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bellarmine wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bellarmine wines with technical and enological descriptions.

The top red wines of Winery Bellarmine

Food and wine pairings with a red wine of Winery Bellarmine

How Winery Bellarmine wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue in hot sauce, smoked salmon pasta gratin or lamb with ginger honey.

Organoleptic analysis of red wines of Winery Bellarmine

On the nose the red wine of Winery Bellarmine. often reveals types of flavors of earth, oak or black fruit and sometimes also flavors of red fruit, non oak or spices. In the mouth the red wine of Winery Bellarmine. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Bellarmine

  • 2009With an average score of 4.00/5
  • 2014With an average score of 3.68/5
  • 2015With an average score of 3.50/5
  • 2012With an average score of 3.40/5
  • 2010With an average score of 3.36/5
  • 2013With an average score of 3.30/5

The grape varieties most used in the red wines of Winery Bellarmine.

  • Petit Verdot
  • Merlot
  • Pinot Noir
  • Shiraz/Syrah

Discovering the wine region of South West Australia

Western Australia is the largest of the eight administrative zones and territories of Australia. In 2020, it represented just two percent of the national wine production, but has previosly occupied up to 20 percent of the nation's fine wines. Covering the entire western third of the vast island continent, "WA" (as it is commonly called) spans 1,600 kilometers (1,000 miles) from east to west. This makes it the second-largest administrative subdivision of any country in the world – bigger than Alaska and Texas combined.

Western Australia The giant flag at Voyager Estate, Margaret River © Jonathan Reeve The Western Australian wine regions are clustered in the state's cooler, coastal, Southwest corner. The Northeastern two-thirds of WA are too hot to support quality viticulture. The northwest corner is the hottest area of Australia as a whole, with summer temperatures surpassing even those of the country's famous semi-desert "Red Centre". By contrast, the Climate of the southwest WA is relatively cool, tempered by the presence of the Indian Ocean to the west and the Antarctic Ocean to the south and east.

Although it rivals the Hunter Valley in terms of low latitude (lying at 33 degrees South), the climate around the state's southwest cape is more akin to that of Bordeaux, and the most successful Grape varieties here reflect this. It is no coincidence, that many winemakers from this area aim for a more European wine style than their counterparts further north – or those from New South Wales and South Australia. Margaret River in particular, is renowned for its more-balanced, Elegant wines, which contrast with the Powerful, fruit-driven wines of the regions further east. Geographically, the wine regions of Western Australia can be split into roughly three groups: those around the state capital, Perth (the Swan Valley, the Perth Hills and Peel); those along the south coast (from Pemberton in the west to Albany in the east); and those around the southern end of Geographe Bay (Margaret River and Geographe).

The top white wines of Winery Bellarmine

Food and wine pairings with a white wine of Winery Bellarmine

How Winery Bellarmine wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of chicken ballotine with ham and mushrooms, tagliatelle courgette salmon from cécile and lisa or quiche with bacon and gruyère cheese.

Organoleptic analysis of white wines of Winery Bellarmine

On the nose the white wine of Winery Bellarmine. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or non oak. In the mouth the white wine of Winery Bellarmine. is a with a nice freshness.

The best vintages in the white wines of Winery Bellarmine

  • 2017With an average score of 3.71/5
  • 2016With an average score of 3.51/5
  • 2013With an average score of 3.35/5
  • 2015With an average score of 3.20/5
  • 2012With an average score of 3.10/5

The grape varieties most used in the white wines of Winery Bellarmine.

  • Riesling
  • Chardonnay
  • Sauvignon Blanc

Discover the grape variety: Petit Verdot

Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

The top pink wines of Winery Bellarmine

Food and wine pairings with a pink wine of Winery Bellarmine

How Winery Bellarmine wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal chop with rosemary, pork chops with mustard or duck leg confit in white wine.

The grape varieties most used in the pink wines of Winery Bellarmine.

  • Pinot Noir

The word of the wine: Disorder

Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.

Discover other wineries and winemakers neighboring the Winery Bellarmine

Planning a wine route in the of South West Australia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bellarmine.

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

News about Winery Bellarmine and wines from the region

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

The word of the wine: Disorder

Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.