The Winery Briarose Estate of South West Australia of Australie de l'Ouest

Winery Briarose Estate - Blackwood Cove
The winery offers 7 different wines
3.7
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Its wines get an average rating of 3.7.
It is ranked in the top 1749 of the estates of Australie de l'Ouest.
It is located in South West Australia in the region of Australie de l'Ouest

The Winery Briarose Estate is one of the best wineries to follow in South West Australia.. It offers 7 wines for sale in of South West Australia to come and discover on site or to buy online.

Top Winery Briarose Estate wines

Looking for the best Winery Briarose Estate wines in South West Australia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Briarose Estate wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Briarose Estate wines with technical and enological descriptions.

The top red wines of Winery Briarose Estate

Food and wine pairings with a red wine of Winery Briarose Estate

How Winery Briarose Estate wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of oxtail confit in red wine, spaghetti bolognese or sauté of lamb.

Organoleptic analysis of red wines of Winery Briarose Estate

In the mouth the red wine of Winery Briarose Estate. is a powerful with a nice balance between acidity and tannins.

The grape varieties most used in the red wines of Winery Briarose Estate.

  • Cabernet Sauvignon
  • Cabernet Franc
  • Merlot

Discovering the wine region of South West Australia

Western Australia is the largest of the eight administrative zones and territories of Australia. In 2020, it represented just two percent of the national wine production, but has previosly occupied up to 20 percent of the nation's fine wines. Covering the entire western third of the vast island continent, "WA" (as it is commonly called) spans 1,600 kilometers (1,000 miles) from east to west. This makes it the second-largest administrative subdivision of any country in the world – bigger than Alaska and Texas combined.

Western Australia The giant flag at Voyager Estate, Margaret River © Jonathan Reeve The Western Australian wine regions are clustered in the state's cooler, coastal, Southwest corner. The Northeastern two-thirds of WA are too hot to support quality viticulture. The northwest corner is the hottest area of Australia as a whole, with summer temperatures surpassing even those of the country's famous semi-desert "Red Centre". By contrast, the Climate of the southwest WA is relatively cool, tempered by the presence of the Indian Ocean to the west and the Antarctic Ocean to the south and east.

Although it rivals the Hunter Valley in terms of low latitude (lying at 33 degrees South), the climate around the state's southwest cape is more akin to that of Bordeaux, and the most successful Grape varieties here reflect this. It is no coincidence, that many winemakers from this area aim for a more European wine style than their counterparts further north – or those from New South Wales and South Australia. Margaret River in particular, is renowned for its more-balanced, Elegant wines, which contrast with the Powerful, fruit-driven wines of the regions further east. Geographically, the wine regions of Western Australia can be split into roughly three groups: those around the state capital, Perth (the Swan Valley, the Perth Hills and Peel); those along the south coast (from Pemberton in the west to Albany in the east); and those around the southern end of Geographe Bay (Margaret River and Geographe).

Discover other wineries and winemakers neighboring the Winery Briarose Estate

Planning a wine route in the of South West Australia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Briarose Estate.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

News about Winery Briarose Estate and wines from the region

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

Old Vine Charter: Perth’s Swan Valley to preserve historic vines

Old vines from Western Australia’s Swan Valley will be protected in the soon-to-be launched Swan Valley Old Vine Charter (OVC). More than 20 wineries from this historic region, a 30-minute drive from the state capital of Perth, are participating. The programme will see grapevines from 35 to 125 years of age registered and preserved. Participating wineries include Talijancich Wines, Nikola Estate, John Kosovich Wines, Mandoon Estate and Sandalford Wines. While the vines are predominantly Shiraz, ...

Nomad winemaker: Why I make wine in Spain

When I started my nomadic winemaking project, in 2018 at Niepoort Vinhos in Portugal’s Douro region, I had no idea how large a part Spain would go on to play – I certainly never intended to make it the locus of my project. So how did it happen? Yes, there was an element of chance and taking opportunities where they arose. But also, among the talented winemakers to whom I pitched collaborations, I sensed an openness and a readiness to collaborate which seemed particular to Spain. Held in June las ...

The word of the wine: Hybrid

Term designating grape varieties obtained from two different vine species.