The Winery Brookland Valley of South West Australia of Australie de l'Ouest

Winery Brookland Valley - Reserve Cabernet Sauvignon
The winery offers 22 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
This estate is part of the Accolade Wines.
It is ranked in the top 143 of the estates of Australie de l'Ouest.
It is located in South West Australia in the region of Australie de l'Ouest

The Winery Brookland Valley is one of the best wineries to follow in South West Australia.. It offers 22 wines for sale in of South West Australia to come and discover on site or to buy online.

Top Winery Brookland Valley wines

Looking for the best Winery Brookland Valley wines in South West Australia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Brookland Valley wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Brookland Valley wines with technical and enological descriptions.

The top red wines of Winery Brookland Valley

Food and wine pairings with a red wine of Winery Brookland Valley

How Winery Brookland Valley wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of monkfish tail with white butter, oven-baked lamb stew or chicken on a bed of summer vegetables.

Organoleptic analysis of red wines of Winery Brookland Valley

On the nose the red wine of Winery Brookland Valley. often reveals types of flavors of blackberry, plum or cassis and sometimes also flavors of non oak, earth or oak. In the mouth the red wine of Winery Brookland Valley. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Brookland Valley

  • 2004With an average score of 4.40/5
  • 2010With an average score of 3.90/5
  • 2008With an average score of 3.90/5
  • 2014With an average score of 3.79/5
  • 2018With an average score of 3.70/5
  • 2013With an average score of 3.63/5

The grape varieties most used in the red wines of Winery Brookland Valley.

  • Cabernet Sauvignon
  • Merlot
  • Shiraz/Syrah
  • Touriga Nacional
  • Grenache
  • Tempranillo

Discovering the wine region of South West Australia

Western Australia is the largest of the eight administrative zones and territories of Australia. In 2020, it represented just two percent of the national wine production, but has previosly occupied up to 20 percent of the nation's fine wines. Covering the entire western third of the vast island continent, "WA" (as it is commonly called) spans 1,600 kilometers (1,000 miles) from east to west. This makes it the second-largest administrative subdivision of any country in the world – bigger than Alaska and Texas combined.

Western Australia The giant flag at Voyager Estate, Margaret River © Jonathan Reeve The Western Australian wine regions are clustered in the state's cooler, coastal, Southwest corner. The Northeastern two-thirds of WA are too hot to support quality viticulture. The northwest corner is the hottest area of Australia as a whole, with summer temperatures surpassing even those of the country's famous semi-desert "Red Centre". By contrast, the Climate of the southwest WA is relatively cool, tempered by the presence of the Indian Ocean to the west and the Antarctic Ocean to the south and east.

Although it rivals the Hunter Valley in terms of low latitude (lying at 33 degrees South), the climate around the state's southwest cape is more akin to that of Bordeaux, and the most successful Grape varieties here reflect this. It is no coincidence, that many winemakers from this area aim for a more European wine style than their counterparts further north – or those from New South Wales and South Australia. Margaret River in particular, is renowned for its more-balanced, Elegant wines, which contrast with the Powerful, fruit-driven wines of the regions further east. Geographically, the wine regions of Western Australia can be split into roughly three groups: those around the state capital, Perth (the Swan Valley, the Perth Hills and Peel); those along the south coast (from Pemberton in the west to Albany in the east); and those around the southern end of Geographe Bay (Margaret River and Geographe).

The top white wines of Winery Brookland Valley

Food and wine pairings with a white wine of Winery Brookland Valley

How Winery Brookland Valley wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of flamenkuche express, raw salmon marinade with vinegars or zucchini quiche.

Organoleptic analysis of white wines of Winery Brookland Valley

On the nose the white wine of Winery Brookland Valley. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Brookland Valley. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Brookland Valley

  • 2017With an average score of 4.03/5
  • 2015With an average score of 3.87/5
  • 2016With an average score of 3.67/5
  • 2013With an average score of 3.64/5
  • 2011With an average score of 3.56/5
  • 2012With an average score of 3.53/5

The grape varieties most used in the white wines of Winery Brookland Valley.

  • Chardonnay
  • Sauvignon Blanc
  • Sémillon
  • Pinot Grigio

Discover the grape variety: Touriga nacional

Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.

The top pink wines of Winery Brookland Valley

Food and wine pairings with a pink wine of Winery Brookland Valley

How Winery Brookland Valley wines pair with each other generally quite well with dishes such as recipes .

The word of the wine: Pigeage

Operation consisting of a vertical treading to push the cap of marc into the wine, which promotes extraction. Pigeage can be carried out mechanically with jacks that plunge into the vat. Traditionally, it is the men who go down into the vats and push the cap by trampling it.

Discover other wineries and winemakers neighboring the Winery Brookland Valley

Planning a wine route in the of South West Australia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Brookland Valley.

Discover the grape variety: Sémillon

Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.

News about Winery Brookland Valley and wines from the region

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

Bordeaux ‘Act for Change’ symposium

The focus of the symposium, unsurprisingly, was on the challenges posed by climate change. As if to illustrate the immediacy of the threat, the symposium took place during a heatwave, with temperatures of over 40°C  in Bordeaux and extreme weather events recorded across the coountry: parts of southwest France saw violent storms and winds of 112kph on the evening of 20 June, while vineyards across the Médoc and St-Emilion were damaged by hailstones ‘the size of golfballs’. As Olivier Bernard of D ...

Rethinking the wine bottle for the future

There’s been a focus on making wine production less energy intensive as well as environmentally friendly in order to address climate change. The efforts continue but, as is the case for electric cars where it’s the battery technology that needs innovating, it’s in wine bottles where we’re seeing rapid change. It comes in a two-pronged attack to reduce energy use in manufacturing and then an even bigger emphasis on reducing bottle weight for shipping to reduce fuel usage and thus CO2 production. ...

The word of the wine: Pigeage

Operation consisting of a vertical treading to push the cap of marc into the wine, which promotes extraction. Pigeage can be carried out mechanically with jacks that plunge into the vat. Traditionally, it is the men who go down into the vats and push the cap by trampling it.