
Winery Brookland ValleyVerse 1 Sémillon - Sauvignon Blanc
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).

Wine flavors and olphactive analysis
On the nose the Verse 1 Sémillon - Sauvignon Blanc of Winery Brookland Valley in the region of Australie de l'Ouest often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Verse 1 Sémillon - Sauvignon Blanc
Pairings that work perfectly with Verse 1 Sémillon - Sauvignon Blanc
Original food and wine pairings with Verse 1 Sémillon - Sauvignon Blanc
The Verse 1 Sémillon - Sauvignon Blanc of Winery Brookland Valley matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of baeckeoffe with fish, penne with shrimp and zucchini or express cherry clafoutis.
Details and technical informations about Winery Brookland Valley's Verse 1 Sémillon - Sauvignon Blanc.
Discover the grape variety: Cornichon blanc
Table grape with elongated gherkin-shaped berries, thin skin and crunchy flesh with a pleasant sweet flavour. Very rarely vinified. Now marginal, it survives in a few amateur gardens and ampelographic collections. A witness to French ampelographic heritage, it is among the ancient varieties studied for their historical interest and characteristic shape. French white table grape variety, formerly grown for fresh consumption and preservation.
Last vintages of this wine
The best vintages of Verse 1 Sémillon - Sauvignon Blanc from Winery Brookland Valley are 2016, 2012, 2015, 2011 and 2018.
Informations about the Winery Brookland Valley
The Winery Brookland Valley is one of of the world's greatest estates. It offers 18 wines for sale in the of Margaret River to come and discover on site or to buy online.
The wine region of Margaret River
Australia's south-western tip between Cape Naturaliste and Leeuwin: signature Cabernet Sauvignon as red king (~33%, the "Australian Bordeaux") — structured and elegant with notes of blackcurrant, blackberry, cedar, mint and a peppery touch, firm tannins. Racy mineral Chardonnay (citrus, white peach, hazelnut butter, like Burgundy). Lively Sauvignon-Sémillon in signature blend. Mediterranean climate tempered by two oceans, red laterites and limestone.
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: Roast
Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.














