Winery BelisarioNadir Rosé Brut
Sparkling wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Nadir Rosé Brut
Pairings that work perfectly with Nadir Rosé Brut
Original food and wine pairings with Nadir Rosé Brut
The Nadir Rosé Brut of Winery Belisario matches generally quite well with dishes of beef, veal or pork such as recipes of fleischnacka leaf, veal escalope (piccata milanese) or steamed pork chops.
Details and technical informations about Winery Belisario's Nadir Rosé Brut.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Nadir Rosé Brut from Winery Belisario are 0
Informations about the Winery Belisario
The Winery Belisario is one of of the world's great estates. It offers 57 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Cupbearer
Person in charge of choosing and serving wines. Old term for the sommelier.
