
Winery Bel VinoPanache Reserve
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Panache Reserve from the Winery Bel Vino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Panache Reserve of Winery Bel Vino in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Panache Reserve
Pairings that work perfectly with Panache Reserve
Original food and wine pairings with Panache Reserve
The Panache Reserve of Winery Bel Vino matches generally quite well with dishes of beef, pasta or lamb such as recipes of celine's version of moussaka (5th meeting), tagliatelle with seafood and saffron cream or oven-baked lamb stew.
Details and technical informations about Winery Bel Vino's Panache Reserve.
Discover the grape variety: Prunelard
Prunelard noir is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The Prunelard noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Panache Reserve from Winery Bel Vino are 0
Informations about the Winery Bel Vino
The Winery Bel Vino is one of of the world's greatest estates. It offers 33 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Trading
Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.














