Winery BarbieriRodney’s Vineyard Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Rodney’s Vineyard Syrah from the Winery Barbieri
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rodney’s Vineyard Syrah of Winery Barbieri in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Rodney’s Vineyard Syrah of Winery Barbieri in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Rodney’s Vineyard Syrah
Pairings that work perfectly with Rodney’s Vineyard Syrah
Original food and wine pairings with Rodney’s Vineyard Syrah
The Rodney’s Vineyard Syrah of Winery Barbieri matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stewed beef heart, grilled lamb shoulder with spices and honey or roast duck breast stuffed with foie gras confit.
Details and technical informations about Winery Barbieri's Rodney’s Vineyard Syrah.
Discover the grape variety: Cabernet_Dorio
Intraspecific crossing between the limberger and the dornfelder realized in 1971 by Bernard Hill of the Research Institute of Weinsberg in Germany. It can be found in Germany, Belgium and Switzerland, but is little known in France. Note that the cabernet-dorsa has the same parents.
Last vintages of this wine
The best vintages of Rodney’s Vineyard Syrah from Winery Barbieri are 2013, 2015, 2012, 0 and 2016.
Informations about the Winery Barbieri
The Winery Barbieri is one of of the world's greatest estates. It offers 21 wines for sale in the of Santa Barbara County to come and discover on site or to buy online.
The wine region of Santa Barbara County
The wine region of Santa Barbara County is located in the region of Central Coast of California of United States. We currently count 443 estates and châteaux in the of Santa Barbara County, producing 1259 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Barbara County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Venaison (taste of)
Wine aromas reminiscent of game (fur, leather, hare's belly).
