
Winery BarbieriAureum
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Aureum from the Winery Barbieri
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Aureum of Winery Barbieri in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Aureum
Pairings that work perfectly with Aureum
Original food and wine pairings with Aureum
The Aureum of Winery Barbieri matches generally quite well with dishes of beef, lamb or veal such as recipes of beef stew with white wine, eggplant, lamb and goat lasagna or cordon bleu with veal and cured ham.
Details and technical informations about Winery Barbieri's Aureum.
Discover the grape variety: Candin
Interspecific crossing between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1981.
Last vintages of this wine
The best vintages of Aureum from Winery Barbieri are 0, 2016
Informations about the Winery Barbieri
The Winery Barbieri is one of of the world's greatest estates. It offers 21 wines for sale in the of Central Coast to come and discover on site or to buy online.
The wine region of Central Coast
The wine region of Central Coast is located in the region of California of United States. We currently count 843 estates and châteaux in the of Central Coast, producing 1597 different wines in conventional, organic and biodynamic agriculture. The wines of Central Coast go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Piccolo
Small bottle with a capacity of 20 centilitres.














