Winery BaieBellarine Peninsula Estate Grown Ania Sauvignon Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Bellarine Peninsula Estate Grown Ania Sauvignon Blanc from the Winery Baie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bellarine Peninsula Estate Grown Ania Sauvignon Blanc of Winery Baie in the region of Victoria is a powerful with a nice freshness.
Food and wine pairings with Bellarine Peninsula Estate Grown Ania Sauvignon Blanc
Pairings that work perfectly with Bellarine Peninsula Estate Grown Ania Sauvignon Blanc
Original food and wine pairings with Bellarine Peninsula Estate Grown Ania Sauvignon Blanc
The Bellarine Peninsula Estate Grown Ania Sauvignon Blanc of Winery Baie matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of pasta with vongoles (flat clams), tuna, pepper and tomato quiche or crozets with courgettes and goat cheese.
Details and technical informations about Winery Baie's Bellarine Peninsula Estate Grown Ania Sauvignon Blanc.
Discover the grape variety: Villard
Villard blanc is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches and large grapes. The white Villard can be found in several vineyards: Provence & Corsica, Rhone Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Baie
The Winery Baie is one of of the world's greatest estates. It offers 7 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
News related to this wine
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The word of the wine: Assembly
Blending of several wines to obtain a single batch. Using wines of the same origin, blending is very different from coupage - a mixture of wines from different origins - which has a pejorative connotation.