
Winery Azienda Agricola ValbaUroboro
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Uroboro of the Winery Azienda Agricola Valba is in the top 40 of wines of Barbaresco.
Taste structure of the Uroboro from the Winery Azienda Agricola Valba
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Uroboro of Winery Azienda Agricola Valba in the region of Piedmont is a powerful.
Food and wine pairings with Uroboro
Pairings that work perfectly with Uroboro
Original food and wine pairings with Uroboro
The Uroboro of Winery Azienda Agricola Valba matches generally quite well with dishes of beef, pasta or lamb such as recipes of pork shoulder with mustard, zucchini and goat cheese lasagna or chakchouka.
Details and technical informations about Winery Azienda Agricola Valba's Uroboro.
Discover the grape variety: Kyoho
Tetraploid variety, of Japanese origin, which would have been obtained in 1939 by Oinoue by crossing the ishinara wase - mutation of campbell early - by the centennial seedless. In Japan, Kyoho is a very important cultivar. It is also found in South Korea, in the Republic of China (Taiwan), in the United States (California), in Chile, in Brazil, in Australia, etc.
Last vintages of this wine
The best vintages of Uroboro from Winery Azienda Agricola Valba are 2015, 2014, 0, 2016 and 2012.
Informations about the Winery Azienda Agricola Valba
The Winery Azienda Agricola Valba is one of of the world's greatest estates. It offers 6 wines for sale in the of Barbaresco to come and discover on site or to buy online.
The wine region of Barbaresco
The wine region of Barbaresco is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Gaja or the Domaine Roagna produce mainly wines red. The most planted grape varieties in the region of Barbaresco are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbaresco often reveals types of flavors of cherry, baking spice or dried herbs and sometimes also flavors of balsamic, black olive or hibiscus.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Lactic (acid)
Acid obtained by malolactic fermentation.














