Winery Azienda Agricola Frea - La Padruna Barbera d'Alba

Winery Azienda Agricola FreaLa Padruna Barbera d'Alba

The La Padruna Barbera d'Alba of Winery Azienda Agricola Frea is a red wine from the region of Barbera d'Alba of Piedmont.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.

Taste structure of the La Padruna Barbera d'Alba from the Winery Azienda Agricola Frea

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the La Padruna Barbera d'Alba of Winery Azienda Agricola Frea in the region of Piedmont is a powerful with a nice freshness.

Details and technical informations about Winery Azienda Agricola Frea's La Padruna Barbera d'Alba.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ravat 51

An interspecific cross obtained by Jean-François Ravat around 1930. Some people give it as parents the 6905 Seibel - or subéreux - and the pinot, to be confirmed however. It can still be found in North America and England, but is practically unknown in France.

Informations about the Winery Azienda Agricola Frea

The winery offers 8 different wines.
Its wines get an average rating of 3.6.
It is in the top 5 of the best estates in the region
It is located in Barbera d'Alba in the region of Piedmont
Find the Winery Azienda Agricola Frea on Facebook

The Winery Azienda Agricola Frea is one of of the world's greatest estates. It offers 7 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.

Top wine Piedmont
In the top 150000 of of Italy wines
In the top 20000 of of Barbera d'Alba wines
In the top 350000 of red wines
In the top 650000 wines of the world

The wine region of Barbera d'Alba

The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.


The wine region of Piedmont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

The word of the wine: Erinosis

Generally benign condition caused by a very small mite. The infested leaves show blisters on the upper surface, sometimes reddish, sometimes green, to which corresponds on the lower surface a dense felting, first pinkish white, then brownish or reddish.

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