Winery RivergateReserve Bendigo Shiraz
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Reserve Bendigo Shiraz from the Winery Rivergate
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Bendigo Shiraz of Winery Rivergate in the region of Victoria is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Reserve Bendigo Shiraz
Pairings that work perfectly with Reserve Bendigo Shiraz
Original food and wine pairings with Reserve Bendigo Shiraz
The Reserve Bendigo Shiraz of Winery Rivergate matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of braised beef with carrots, pumpkin parmentier hash or rabbit sautéed hunter.
Details and technical informations about Winery Rivergate's Reserve Bendigo Shiraz.
Discover the grape variety: Acadie
Complex interspecific cross between 13 053 Seibel (7042 Seibel x 5409 Seibel) or cascade and 14 287 Seyve-Villard (6746 Seibel x Couderc 299-35) obtained in 1953 by Bradt Ollie A. at the Ontario Horticultural Research Institute (Canada). It can also be found in the United States and is almost unknown in France. From this same cross was born the veeblanc.
Informations about the Winery Rivergate
The Winery Rivergate is one of of the world's greatest estates. It offers 1 wines for sale in the of Bendigo to come and discover on site or to buy online.
The wine region of Bendigo
The wine region of Bendigo is located in the region of Central Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Black Jack or the Domaine Black Jack produce mainly wines red, white and pink. The most planted grape varieties in the region of Bendigo are Cabernet-Sauvignon, Viognier and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Bendigo often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
News related to this wine
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The word of the wine: Ploussard
See poulsard.