
Winery ArringtonKB 713
This wine generally goes well with poultry, beef or lamb.
The KB 713 of the Winery Arrington is in the top 30 of wines of Tennessee.

Food and wine pairings with KB 713
Pairings that work perfectly with KB 713
Original food and wine pairings with KB 713
The KB 713 of Winery Arrington matches generally quite well with dishes of beef, lamb or spicy food such as recipes of boeuf lôc lac (cambodia), chiche kebab in armenian or chicken curry with coconut milk and cashew nuts.
Details and technical informations about Winery Arrington's KB 713.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of KB 713 from Winery Arrington are 0, 2013
Informations about the Winery Arrington
The Winery Arrington is one of of the world's great estates. It offers 42 wines for sale in the of Tennessee to come and discover on site or to buy online.
The wine region of Tennessee
Wine state of the American Southeast, humid subtropical climate forcing native resistant grapes. Muscadine signature king grape: fruity accessible wines with signature notes of fresh grape, tropical fruits, white flowers and musky touch — often sweet or off-dry in typical Southern style. Vidal Blanc fresh hybrid (pear, citrus), Chambourcin supple red (cherry, spices), more structured Norton (blackberry, earth). 2 AVAs including Nine Lakes (2026).
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).














