The Winery Antonio Munoz Cabrera is one of the world's great estates. It offers 26 wines for sale in of Andalousie to come and discover on site or to buy online.
Looking for the best Winery Antonio Munoz Cabrera wines in Andalousie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Antonio Munoz Cabrera wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Antonio Munoz Cabrera wines with technical and enological descriptions.
How Winery Antonio Munoz Cabrera wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Antonio Munoz Cabrera. often reveals types of flavors of honey, non oak or earth and sometimes also flavors of oak, dried fruit or microbio.
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
Muslims, Romans, Iberians, Phoenicians, Carthaginians, Greeks, Romans, Vandals, Visigoths, Byzantines, Christians and Castilians have all made Andalusia their home at one time or another, and each culture has left its mark. The name Andalucia is actually derived from the Arabic name for the region, Al-Andalus, which is thought to be a corruption of Vandalusia, meaning "land of the Vandals", referring to the brief period in the 5th century when the Vandals ruled the area. Because of this multicultural past, Andalusia has a strong and unique cultural identity. Bullfighting and flamenco, two quintessential traditions associated with Spain, were in fact born in Andalusia.
How Winery Antonio Munoz Cabrera wines pair with each other generally quite well with dishes such as recipes .
On the nose the white wine of Winery Antonio Munoz Cabrera. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
How Winery Antonio Munoz Cabrera wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with cider, crusted lamb fillets with sweet spices or rabbit and mushroom gibelotte.
On the nose the red wine of Winery Antonio Munoz Cabrera. often reveals types of flavors of dried fruit. In the mouth the red wine of Winery Antonio Munoz Cabrera. is a powerful with a nice balance between acidity and tannins.
Acid obtained by malolactic fermentation.
How Winery Antonio Munoz Cabrera wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), semolina-merguez salad or californian sushi (reverse maki).
How Winery Antonio Munoz Cabrera wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of natural breton lobster, mozzarella sticks or monkfish tail with coconut milk and curry.
In the mouth the sparkling wine of Winery Antonio Munoz Cabrera. is a with a nice vivacity and a fine and pleasant bubble.
This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.
Planning a wine route in the of Andalousie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Antonio Munoz Cabrera.
