Winery AntiocheClassic Sangiovese - Syrah

Red wine of Eastern Anatolia of Turkey

3.6

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Classic Sangiovese - Syrah of Winery Antioche is a red wine from the region of Eastern Anatolia.
This wine generally goes well with pork, poultry or beef.
The Classic Sangiovese - Syrah of the Winery Antioche is in the top 70 of wines of Eastern Anatolia.

Food and wine pairings with Classic Sangiovese - Syrah

Pairings that work perfectly with Classic Sangiovese - Syrah

Original food and wine pairings with Classic Sangiovese - Syrah

The Classic Sangiovese - Syrah of Winery Antioche matches generally quite well with dishes of beef, lamb or veal such as recipes of spaghetti with beef balls, tunisian haja or sliced endives with ham.

Details and technical informations about Winery Antioche's Classic Sangiovese - Syrah.

Winery

Winery Antioche

Grape varieties

Sangiovese

Region/Great wine region

Eastern Anatolia

Country

Turkey

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Last vintages of this wine

Classic Sangiovese - Syrah - 2019

In the top 70 of of Eastern Anatolia wines

Average rating: 3.8

The best vintages of Classic Sangiovese - Syrah from Winery Antioche are 2019

Informations about the Winery Antioche

The winery offers 11 different wines.

Its wines get an average rating of 3.7.

It is in the top 10 of the best estates in the region

It is located in Eastern Anatolia

The Winery Antioche is one of of the world's greatest estates. It offers 11 wines for sale in the of Eastern Anatolia to come and discover on site or to buy online.

In the top 1500 of of Turkey wines

In the top 80 of of Eastern Anatolia wines

In the top 350000 of red wines

In the top 600000 wines of the world

The wine region of Eastern Anatolia

The wine region of Eastern Anatolia of Turkey. Wineries and vineyards like the Domaine Kayra or the Domaine Kayra produce mainly wines red, white and pink. The most planted grape varieties in the region of Eastern Anatolia are Okuzgozu, Bogazkere and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Eastern Anatolia often reveals types of flavors of cherry, citrus fruit or honey and sometimes also flavors of savory, pomegranate or rhubarb.

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