The Winery Antioche of Eastern Anatolia

The Winery Antioche is one of the best wineries to follow in Eastern Anatolia.. It offers 11 wines for sale in of Eastern Anatolia to come and discover on site or to buy online.
Looking for the best Winery Antioche wines in Eastern Anatolia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Antioche wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Antioche wines with technical and enological descriptions.
How Winery Antioche wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), tajine of beef balls and merguez or roast veal grand-mère madou.
On the nose the red wine of Winery Antioche. often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of black fruit, spices.
The wine region of Eastern Anatolia of Turkey. Wineries and vineyards like the Domaine Kayra or the Domaine Kayra produce mainly wines red, white and pink. The most planted grape varieties in the region of Eastern Anatolia are Okuzgozu, Bogazkere and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Eastern Anatolia often reveals types of flavors of cherry, citrus fruit or honey and sometimes also flavors of savory, pomegranate or rhubarb.
We currently count 6 estates and châteaux in the of Eastern Anatolia, producing 57 different wines in conventional, organic and biodynamic agriculture. The wines of Eastern Anatolia go well with generally quite well with dishes of beef, lamb or spicy food.
How Winery Antioche wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of tagliatelle with fresh salmon, shrimp, coconut and ginger soup or vegan leek and tofu quiche.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Antioche wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of tournedos with foie gras, roast veal with cider or turkey stuffed with chestnuts.
On the nose the pink wine of Winery Antioche. often reveals types of flavors of red fruit.
Acidity is present in all wines, and is essential in white wines. It is due to the presence of different organic acids in the wine, and is expressed in the mouth by a sensation of freshness combined with other elements, such as minerality or a note of bitterness. Moderately present, it brings relief and vivacity to the wine.
Planning a wine route in the of Eastern Anatolia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Antioche.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.