Winery AntignianoPreda del Falco Sagrantino di Montefalco
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Preda del Falco Sagrantino di Montefalco from the Winery Antigniano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Preda del Falco Sagrantino di Montefalco of Winery Antigniano in the region of Ombrie is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Preda del Falco Sagrantino di Montefalco
Pairings that work perfectly with Preda del Falco Sagrantino di Montefalco
Original food and wine pairings with Preda del Falco Sagrantino di Montefalco
The Preda del Falco Sagrantino di Montefalco of Winery Antigniano matches generally quite well with dishes of beef, pasta or veal such as recipes of beef lark, three ways to prepare chinese noodles or osso bucco milanese.
Details and technical informations about Winery Antigniano's Preda del Falco Sagrantino di Montefalco.
Discover the grape variety: Esther
Interspecific crossing between the white Villard (Seyve-Villard 12375) and the magarcsi csemege obtained in 1969 in Hungary by Sandor Szegedi. This hybrid, most often used as a table grape, has been little multiplied and is still of great interest to amateur gardeners. It can be found in Hungary, Germany, Austria, Switzerland, Slovenia, ... completely unknown in France.
Last vintages of this wine
The best vintages of Preda del Falco Sagrantino di Montefalco from Winery Antigniano are 2010, 2009, 2008, 2007
Informations about the Winery Antigniano
The Winery Antigniano is one of of the world's greatest estates. It offers 22 wines for sale in the of Montefalco Sagrantino to come and discover on site or to buy online.
The wine region of Montefalco Sagrantino
The wine region of Montefalco Sagrantino is located in the region of Montefalco of Ombrie of Italy. Wineries and vineyards like the Domaine Paolo Bea or the Domaine Paolo Bea produce mainly wines red, sweet and white. The most planted grape varieties in the region of Montefalco Sagrantino are Sangiovese, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Montefalco Sagrantino often reveals types of flavors of oaky, cream or cheese and sometimes also flavors of mint, toasty or nutmeg.
The wine region of Ombrie
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
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The word of the wine: Lyon pot
A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.
