The Winery Annatina Pelizzatti is one of the world's great estates. It offers 13 wines for sale in of Graubünden to come and discover on site or to buy online.
Looking for the best Winery Annatina Pelizzatti wines in Graubünden among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Annatina Pelizzatti wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Annatina Pelizzatti wines with technical and enological descriptions.
How Winery Annatina Pelizzatti wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of alsatian bäckeoffe, small stuffed provençal dishes or couscous without couscous maker.
On the nose the red wine of Winery Annatina Pelizzatti. often reveals types of flavors of cherry, oaky or vanilla and sometimes also flavors of raspberry, pepper or cassis. In the mouth the red wine of Winery Annatina Pelizzatti. is a with a nice freshness.
Wine canton of eastern German-speaking Switzerland (Grisons), 423 ha at the heart of the Bündner Herrschaft (Fläsch, Maienfeld, Malans, Jenins). Signature Pinot Noir (Blauburgunder, >70%): reds among the noblest in Switzerland, fine and silky with notes of cherry, raspberry, undergrowth, sweet spices and a limestone mineral touch, delicate tannins - compared to the great Burgundies. Schistous limestone soils, a climate tempered by the foehn (warmest area of German-speaking Switzerland).
How Winery Annatina Pelizzatti wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of quiche without pastry, quiche without eggs or fresh pasta.
On the nose the white wine of Winery Annatina Pelizzatti. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the white wine of Winery Annatina Pelizzatti. is a powerful with a nice freshness.
Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
How Winery Annatina Pelizzatti wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of milanese osso buco, pork roll with tomato sauce or roast venison with green pepper sauce.
Wine aromas reminiscent of game (fur, leather, hare's belly).
Planning a wine route in the of Graubünden? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Annatina Pelizzatti.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
