The Winery Daniel & Marta Gantenbein of Graubünden

Winery Daniel & Marta Gantenbein
The winery offers 7 different wines
4.5
Note - 1Note - 1Note - 1Note - 1Note - 0.5
Its wines get an average rating of 4.5.
It is ranked in the top 1 of the estates of Graubünden.
It is located in Graubünden

The Winery Daniel & Marta Gantenbein is one of the largest wineries in the world. It offers 7 wines for sale in of Graubünden to come and discover on site or to buy online.

Top Winery Daniel & Marta Gantenbein wines

Looking for the best Winery Daniel & Marta Gantenbein wines in Graubünden among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Daniel & Marta Gantenbein wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Daniel & Marta Gantenbein wines with technical and enological descriptions.

The top red wines of Winery Daniel & Marta Gantenbein

Food and wine pairings with a red wine of Winery Daniel & Marta Gantenbein

How Winery Daniel & Marta Gantenbein wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of oxtail confit in red wine, tripe in the style of caen or blue cord.

Organoleptic analysis of red wines of Winery Daniel & Marta Gantenbein

On the nose the red wine of Winery Daniel & Marta Gantenbein. often reveals types of flavors of cream, non oak or mushroom and sometimes also flavors of clove, caramel or toasty. In the mouth the red wine of Winery Daniel & Marta Gantenbein. is a with a nice freshness.

The best vintages in the red wines of Winery Daniel & Marta Gantenbein

  • 2010With an average score of 4.50/5
  • 2019With an average score of 4.50/5
  • 2018With an average score of 4.50/5
  • 2007With an average score of 4.50/5
  • 2015With an average score of 4.50/5
  • 2014With an average score of 4.50/5

The grape varieties most used in the red wines of Winery Daniel & Marta Gantenbein.

  • Pinot Noir

Discovering the wine region of Graubünden

Graubunden (or Grisons, in the French language) is the easternmost administrative canton and wine appellation of Switzerland. Bordering Austria, this alpine region boasts just over 400 hectares (990 acres) of Vineyard, predominantly Pinot Noir grown in the Bündner Herrschaft and wider valleys of the Maienfeld region. The largest canton by land area in the country and the source of the Rhine river, Graubunden is basically divided into fertile valley floor and soaring alpine peaks. After making its way down from its source at the Tomasee, high in the Alps, the Rhine turns Northwards, through the substantial valley it has carved for itself over many millennia.

The valley floor alternates between relatively flat areas - well irrigated and highly fertile - and steeper, faster-draining slopes which enjoy sunnier aspects. It is on the latter that the finest Graubunden vineyard sites are located. The better soils in the area are a mixture of schist and gneiss, loosely structured and warmed by the Bright mountain sunshine. Typically the vineyards are planted on the right bank of the river as this offers a westerly aspect and more manageable slopes.

The Rhine tightly hugs the base of the mountains here, leaving little room even for terraced vineyards. The prime sites are located just across the river from Bad Ragaz (itself only a few kilometers from the border with Lichtenstein), on the steep South-west-facing slopes below the Vilan peak and the wider Rätikon mountain range. This area is known as the Bündner Herrschaft and, in terms of wine, is further divided into four communes, or municipalities: Fläsch, Maienfeld, Jenins and Malans (from north to south). It is common to see these names on labels, for example: "Malanser" or "Fläscher" Pinot Noir are regularly encountered.

The top white wines of Winery Daniel & Marta Gantenbein

Food and wine pairings with a white wine of Winery Daniel & Marta Gantenbein

How Winery Daniel & Marta Gantenbein wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of baked bread (tomato, mushroom, ham, cheese), gratin of ravioli with salmon or zucchini and goat cheese quiche.

Organoleptic analysis of white wines of Winery Daniel & Marta Gantenbein

On the nose the white wine of Winery Daniel & Marta Gantenbein. often reveals types of flavors of butterscotch, earth or honey and sometimes also flavors of hazelnut, melon or mango. In the mouth the white wine of Winery Daniel & Marta Gantenbein. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Daniel & Marta Gantenbein

  • 2006With an average score of 4.70/5
  • 2013With an average score of 4.60/5
  • 2011With an average score of 4.50/5
  • 2010With an average score of 4.50/5
  • 2008With an average score of 4.50/5
  • 2007With an average score of 4.50/5

The grape varieties most used in the white wines of Winery Daniel & Marta Gantenbein.

  • Chardonnay
  • Riesling

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

The top sweet wines of Winery Daniel & Marta Gantenbein

Food and wine pairings with a sweet wine of Winery Daniel & Marta Gantenbein

How Winery Daniel & Marta Gantenbein wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of cabbage casserole, skate with vinegar and capers or lamb tagine with prunes and almonds.

Organoleptic analysis of sweet wines of Winery Daniel & Marta Gantenbein

On the nose the sweet wine of Winery Daniel & Marta Gantenbein. often reveals types of flavors of earth, tree fruit or citrus fruit.

The best vintages in the sweet wines of Winery Daniel & Marta Gantenbein

  • 2015With an average score of 4.70/5
  • 2013With an average score of 4.60/5
  • 2005With an average score of 4.50/5
  • 2017With an average score of 4.50/5
  • 2016With an average score of 4.50/5
  • 2011With an average score of 4.50/5

The grape varieties most used in the sweet wines of Winery Daniel & Marta Gantenbein.

  • Riesling

The word of the wine: Cutting

A blend of wines from different origins (not to be confused with the assemblage).

Discover other wineries and winemakers neighboring the Winery Daniel & Marta Gantenbein

Planning a wine route in the of Graubünden? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Daniel & Marta Gantenbein.

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

News about Winery Daniel & Marta Gantenbein and wines from the region

The Mâcon plus appellation seen by Théo et Hugo Merlin

Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​ Find out more on our website: https://www.bourgogn ...

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

At the heart of the terroirs of Mâcon-Solutré-Pouilly

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Solutré-Pouilly, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

The word of the wine: Cutting

A blend of wines from different origins (not to be confused with the assemblage).

Discover other regions and appellation of Graubünden