Winery Annatina PelizzattiMalans Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Malans Chardonnay from the Winery Annatina Pelizzatti
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Malans Chardonnay of Winery Annatina Pelizzatti in the region of Graubünden is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Malans Chardonnay of Winery Annatina Pelizzatti in the region of Graubünden often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Malans Chardonnay
Pairings that work perfectly with Malans Chardonnay
Original food and wine pairings with Malans Chardonnay
The Malans Chardonnay of Winery Annatina Pelizzatti matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of simple pork roast, cream and tuna quiche or salmon koulibiac.
Details and technical informations about Winery Annatina Pelizzatti's Malans Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Malans Chardonnay from Winery Annatina Pelizzatti are 0, 2018
Informations about the Winery Annatina Pelizzatti
The Winery Annatina Pelizzatti is one of of the world's greatest estates. It offers 13 wines for sale in the of Graubünden to come and discover on site or to buy online.
The wine region of Graubünden
Wine canton of eastern German-speaking Switzerland (Grisons), 423 ha at the heart of the Bündner Herrschaft (Fläsch, Maienfeld, Malans, Jenins). Signature Pinot Noir (Blauburgunder, >70%): reds among the noblest in Switzerland, fine and silky with notes of cherry, raspberry, undergrowth, sweet spices and a limestone mineral touch, delicate tannins - compared to the great Burgundies. Schistous limestone soils, a climate tempered by the foehn (warmest area of German-speaking Switzerland).
The word of the wine: Elegant
Said of a wine that, beyond balance, presents qualities of charm and harmony, without the slightest heaviness.
