Winery AnakenaTiaca Single Vineyard Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Tiaca Single Vineyard Riesling from the Winery Anakena
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tiaca Single Vineyard Riesling of Winery Anakena in the region of Aconcagua is a with a nice freshness.
Food and wine pairings with Tiaca Single Vineyard Riesling
Pairings that work perfectly with Tiaca Single Vineyard Riesling
Original food and wine pairings with Tiaca Single Vineyard Riesling
The Tiaca Single Vineyard Riesling of Winery Anakena matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pork roll with tomato sauce, spanish paella or red mullet, mackerel, tuna, salmon sushi.
Details and technical informations about Winery Anakena's Tiaca Single Vineyard Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Tiaca Single Vineyard Riesling from Winery Anakena are 2013
Informations about the Winery Anakena
The Winery Anakena is one of of the world's great estates. It offers 69 wines for sale in the of Leyda Valley to come and discover on site or to buy online.
The wine region of Leyda Valley
The wine region of Leyda Valley is located in the region of San Antonio Valley of Aconcagua of Chile. Wineries and vineyards like the Domaine Amayna or the Domaine Amayna produce mainly wines white, red and pink. The most planted grape varieties in the region of Leyda Valley are Pinot noir, Chardonnay and Riesling, they are then used in wines in blends or as a single variety. On the nose of Leyda Valley often reveals types of flavors of cherry, cassis or coffee and sometimes also flavors of lychee, rose petal or dried fruit.
The wine region of Aconcagua
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
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The word of the wine: Melchior
Bottle with a capacity of 18 litres.