The Winery Ambo of Friuli-Venezia Giulia | Winedexer

The Winery Ambo is one of the best wineries to follow in Frioul-Vénétie Julienne.. It offers 15 wines for sale in of Friuli-Venezia Giulia to come and discover on site or to buy online.
Looking for the best Winery Ambo wines in Friuli-Venezia Giulia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ambo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ambo wines with technical and enological descriptions.
How Winery Ambo wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of scallops with saffron, zucchini quiche or mushroom, bacon and gruyere quiche.
On the nose the white wine of Winery Ambo. often reveals types of flavors of citrus, apples or green apple and sometimes also flavors of lemon, pear or earth. In the mouth the white wine of Winery Ambo. is a with a nice freshness.
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
Far north-east on the Austria-Slovenia borders. Collio, Colli Orientali, Friuli Grave.
How Winery Ambo wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef with onions chinese style, lasagna with pointed cabbage or lamb stew with melting peppers.
On the nose the red wine of Winery Ambo. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Ambo. is a with a nice freshness.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Ambo wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal paupiettes with cider, pasta carbonara or duck sleeves in cider.
Short trellised pruning with one or two horizontal arms stretched over a wire. Very suitable for mechanization, it offers a very good exposure of the bunches as well as an excellent aeration.
How Winery Ambo wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of flammekueche (with laughing cow), fish stew or tuna, pepper and tomato quiche.
On the nose the sparkling wine of Winery Ambo. often reveals types of flavors of tree fruit.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
How Winery Ambo wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of stuffed peppers, spaghetti with clams or rack of lamb in a crust of herbs and seeds with thyme juice and....
Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.
Planning a wine route in the of Friuli-Venezia Giulia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ambo.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.