Winery AmboAmbo Secco Prosecco Treviso Brut
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Ambo Secco Prosecco Treviso Brut from the Winery Ambo
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Ambo Secco Prosecco Treviso Brut of Winery Ambo in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Ambo Secco Prosecco Treviso Brut
Pairings that work perfectly with Ambo Secco Prosecco Treviso Brut
Original food and wine pairings with Ambo Secco Prosecco Treviso Brut
The Ambo Secco Prosecco Treviso Brut of Winery Ambo matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of pasta with shrimp, ham and comté quiche or koka (spanish pie).
Details and technical informations about Winery Ambo's Ambo Secco Prosecco Treviso Brut.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Ambo Secco Prosecco Treviso Brut from Winery Ambo are 0
Informations about the Winery Ambo
The Winery Ambo is one of of the world's greatest estates. It offers 17 wines for sale in the of Prosecco di Treviso to come and discover on site or to buy online.
The wine region of Prosecco di Treviso
The wine region of Prosecco di Treviso is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Invivo or the Domaine La Gioiosa produce mainly wines sparkling. The most planted grape varieties in the region of Prosecco di Treviso are Glera et Raboso Piave, they are then used in wines in blends or as a single variety. On the nose of Prosecco di Treviso often reveals types of flavors of citrus, ginger or black fruit and sometimes also flavors of orange peel, toasted almonds or elderflower.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Harsh
Term describing the state of tannins with an astringency that lacks finesse.
