Winery AmboAmboscato Sweet White
Sweet wine
In the mouth this sweet wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Amboscato Sweet White from the Winery Ambo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Amboscato Sweet White of Winery Ambo in the region of Friuli-Venezia Giulia is a powerful.
Food and wine pairings with Amboscato Sweet White
Pairings that work perfectly with Amboscato Sweet White
Original food and wine pairings with Amboscato Sweet White
The Amboscato Sweet White of Winery Ambo matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with cherry tomatoes, blanquette of monkfish and scallops or pizza mascarpone tomato ham comté.
Details and technical informations about Winery Ambo's Amboscato Sweet White.
Discover the grape variety: Mornen
Mornen noir is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and medium sized grapes. Mornen noir is found in the vineyards of the South West.
Last vintages of this wine
The best vintages of Amboscato Sweet White from Winery Ambo are 0
Informations about the Winery Ambo
The Winery Ambo is one of of the world's greatest estates. It offers 17 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Petiole
Stem of the leaf, connecting the leaf blade to the stem.
