Winery Il CarpinoVis Uvae
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Vis Uvae from the Winery Il Carpino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vis Uvae of Winery Il Carpino in the region of Frioul-Vénétie Julienne is a powerful.
Wine flavors and olphactive analysis
On the nose the Vis Uvae of Winery Il Carpino in the region of Frioul-Vénétie Julienne often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of citrus fruit, red fruit or black fruit.
Food and wine pairings with Vis Uvae
Pairings that work perfectly with Vis Uvae
Original food and wine pairings with Vis Uvae
The Vis Uvae of Winery Il Carpino matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of chinese fried shrimp ravioli, ham and comté quiche or wild boar bourguignon.
Details and technical informations about Winery Il Carpino's Vis Uvae.
Discover the grape variety: Pougnet
Most certainly from the Ardèche, today this variety has practically disappeared from the vineyard. It used to be widespread in the Vivarais region, in the Aubenas and Largentière areas.
Last vintages of this wine
The best vintages of Vis Uvae from Winery Il Carpino are 2016, 2015, 2010, 2013 and 2012.
Informations about the Winery Il Carpino
The Winery Il Carpino is one of of the world's greatest estates. It offers 25 wines for sale in the of Frioul-Vénétie Julienne to come and discover on site or to buy online.
The wine region of Frioul-Vénétie Julienne
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
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The word of the wine: Slim
A thin wine, lacking flesh and body.
