Winery Vie di Romans - Piere Sauvignon Blanc

Winery Vie di RomansPiere Sauvignon Blanc

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Piere Sauvignon Blanc of Winery Vie di Romans is a white wine from the region of Frioul-Vénétie Julienne.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Piere Sauvignon Blanc of the Winery Vie di Romans is in the top 40 of wines of Frioul-Vénétie Julienne.

Taste structure of the Piere Sauvignon Blanc from the Winery Vie di Romans

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Piere Sauvignon Blanc of Winery Vie di Romans in the region of Frioul-Vénétie Julienne is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with vegetal taste

grass, gooseberry

Wine with earth taste

stone, honey

Wine with oak taste

oak, butter

Wine with microbio taste

cream, cheese

Wine with spices taste

white pepper, sage

On the nose the Piere Sauvignon Blanc of Winery Vie di Romans in the region of Frioul-Vénétie Julienne often reveals types of flavors of pineapple, earth or melon and sometimes also flavors of straw, passion fruit or gooseberry.

Details and technical informations about Winery Vie di Romans's Piere Sauvignon Blanc.

Winemaker
Gianfranco Gallo
Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Molette

Molette blanc is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. The Molette blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley.

Last vintages of this wine

Piere Sauvignon Blanc - 2018
In the top 40 of of Frioul-Vénétie Julienne wines
Average rating: 4.111110
Piere Sauvignon Blanc - 2017
In the top 40 of of Frioul-Vénétie Julienne wines
Average rating: 4.211110
Piere Sauvignon Blanc - 2016
In the top 40 of of Frioul-Vénétie Julienne wines
Average rating: 4.211110
Piere Sauvignon Blanc - 2015
In the top 40 of of Frioul-Vénétie Julienne wines
Average rating: 4.211110
Piere Sauvignon Blanc - 2014
In the top 40 of of Frioul-Vénétie Julienne wines
Average rating: 4.111110
Piere Sauvignon Blanc - 2013
In the top 40 of of Frioul-Vénétie Julienne wines
Average rating: 4.211110
Piere Sauvignon Blanc - 2012
In the top 40 of of Frioul-Vénétie Julienne wines
Average rating: 4.111110

The best vintages of Piere Sauvignon Blanc from Winery Vie di Romans are 2009, 2017, 2016, 2015 and 2013.

Informations about the Winery Vie di Romans

The winery offers 21 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Frioul-Vénétie Julienne

The Winery Vie di Romans is one of of the world's greatest estates. It offers 21 wines for sale in the of Frioul-Vénétie Julienne to come and discover on site or to buy online.

Top wine Frioul-Vénétie Julienne
In the top 2000 of of Italy wines
In the top 45 of of Frioul-Vénétie Julienne wines
In the top 1500 of white wines
In the top 9000 wines of the world

The wine region of Frioul-Vénétie Julienne

Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.

News related to this wine

Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

At the heart of the terroirs of Mâcon-Saint-Gengoux-Le-National

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitte ...

At the heart of the terroirs of Mâcon-Milly-Lamartine

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Milly-Lamartine, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

The word of the wine: Cellar master

The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.

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