Winery Vie di RomansPiere Sauvignon Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Piere Sauvignon Blanc of the Winery Vie di Romans is in the top 40 of wines of Frioul-Vénétie Julienne.
Taste structure of the Piere Sauvignon Blanc from the Winery Vie di Romans
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piere Sauvignon Blanc of Winery Vie di Romans in the region of Frioul-Vénétie Julienne is a powerful with a nice freshness.
Wine flavors and olphactive analysis
grass, gooseberry
stone, honey
oak, butter
cream, cheese
white pepper, sage
On the nose the Piere Sauvignon Blanc of Winery Vie di Romans in the region of Frioul-Vénétie Julienne often reveals types of flavors of pineapple, earth or melon and sometimes also flavors of straw, passion fruit or gooseberry.
Food and wine pairings with Piere Sauvignon Blanc
Pairings that work perfectly with Piere Sauvignon Blanc
Original food and wine pairings with Piere Sauvignon Blanc
The Piere Sauvignon Blanc of Winery Vie di Romans matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of meat lasagna, lamb with okra sauce or tomato and comté pie.
Details and technical informations about Winery Vie di Romans's Piere Sauvignon Blanc.
Discover the grape variety: Molette
Molette blanc is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. The Molette blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Piere Sauvignon Blanc from Winery Vie di Romans are 2009, 2017, 2016, 2015 and 2013.
Informations about the Winery Vie di Romans
The Winery Vie di Romans is one of of the world's greatest estates. It offers 21 wines for sale in the of Frioul-Vénétie Julienne to come and discover on site or to buy online.
The wine region of Frioul-Vénétie Julienne
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
News related to this wine
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The word of the wine: Cellar master
The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.