
Winery Grappa NoninoIn Barriques lo Chardonnay di Nonino Grappa Monovitigno
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the In Barriques lo Chardonnay di Nonino Grappa Monovitigno of Winery Grappa Nonino in the region of Friuli-Venezia Giulia often reveals types of flavors of non oak, vegetal or oak and sometimes also flavors of spices.
Food and wine pairings with In Barriques lo Chardonnay di Nonino Grappa Monovitigno
Pairings that work perfectly with In Barriques lo Chardonnay di Nonino Grappa Monovitigno
Original food and wine pairings with In Barriques lo Chardonnay di Nonino Grappa Monovitigno
The In Barriques lo Chardonnay di Nonino Grappa Monovitigno of Winery Grappa Nonino matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of creole chipolatas, english tuna croque-monsieur or quiche lorraine.
Details and technical informations about Winery Grappa Nonino's In Barriques lo Chardonnay di Nonino Grappa Monovitigno.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of In Barriques lo Chardonnay di Nonino Grappa Monovitigno from Winery Grappa Nonino are 2016, 0
Informations about the Winery Grappa Nonino
The Winery Grappa Nonino is one of of the world's greatest estates. It offers 32 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Expressive
Said of a wine that is full-bodied and offers well-defined aromas.














