Winery Alcantara Vineyards - Sangiovese

Winery Alcantara VineyardsSangiovese

The Sangiovese of Winery Alcantara Vineyards is a red wine from the region of Arizona.
This wine generally goes well with pork, poultry or beef.

Details and technical informations about Winery Alcantara Vineyards's Sangiovese.

Winemaker
Dominic Burke
Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Informations about the Winery Alcantara Vineyards

The winery offers 29 different wines.
Its wines get an average rating of 3.7.
It is in the top 15 of the best estates in the region
It is located in Arizona
Find the Winery Alcantara Vineyards on Facebook and on Twitter

The Winery Alcantara Vineyards is one of of the world's great estates. It offers 28 wines for sale in the of Arizona to come and discover on site or to buy online.

Top wine Arizona
In the top 90000 of of United States wines
In the top 550 of of Arizona wines
In the top 350000 of red wines
In the top 650000 wines of the world

The wine region of Arizona

Arizona is located in the extreme Southwestern corner of the United States of America, bordered by Mexico to the south and southern California to the west. It covers 300,000 km² (114,000 square miles) between latitudes 31°N and 36°N. The main varieties used to make Arizona wines are Syrah, Viognier, Muscat and, of course, the ubiquitous Cabernet Sauvignon and Zinfandel. They do best in cooler regions, especially in the southwest.

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The word of the wine: Powdery mildew

Disease of the vine due to a fungus. Less dreadful than mildew, it only attacks the surface of the green parts. Sulphur has long been the best remedy.

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