Winery AjolaBianco Trilli
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Bianco Trilli from the Winery Ajola
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bianco Trilli of Winery Ajola in the region of Umbria is a powerful with a nice freshness.
Food and wine pairings with Bianco Trilli
Pairings that work perfectly with Bianco Trilli
Original food and wine pairings with Bianco Trilli
The Bianco Trilli of Winery Ajola matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of express beef cannelloni, cream and tuna quiche or reunion pepper candy.
Details and technical informations about Winery Ajola's Bianco Trilli.
Discover the grape variety: Voskeat (e)
Armenia, where it is grown both as a table grape and as a wine grape - Synonyms: voskehat, voskath, khardji, xardji (for all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Bianco Trilli from Winery Ajola are 2018, 2017, 0
Informations about the Winery Ajola
The Winery Ajola is one of of the world's greatest estates. It offers 21 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Hard
A harsh, biting wine, characterized by an excess of tannins and acidity. It is often said of young wines that lack smoothness.
