
Winery AB AstrisReddy Vineyards Montepulciano
This wine generally goes well with pork, vegetarian or veal.
The Reddy Vineyards Montepulciano of the Winery AB Astris is in the top 10 of wines of Texas High Plains.
Wine flavors and olphactive analysis
On the nose the Reddy Vineyards Montepulciano of Winery AB Astris in the region of Texas often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.
Food and wine pairings with Reddy Vineyards Montepulciano
Pairings that work perfectly with Reddy Vineyards Montepulciano
Original food and wine pairings with Reddy Vineyards Montepulciano
The Reddy Vineyards Montepulciano of Winery AB Astris matches generally quite well with dishes of lamb, veal or pork such as recipes of lamb in a crown with spring vegetables, small stuffed provençal dishes or chicken in red wine.
Details and technical informations about Winery AB Astris's Reddy Vineyards Montepulciano.
Discover the grape variety: Hibou noir
Very old grape variety cultivated in northern Italy in the Piedmont region. It would have been introduced in Savoy at the beginning of the 17th century. An A.D.N. study, dating from 2011, shows that Hibou noir and Avana are one and the same variety. It should also be noted that Amigne is its half-sister, Rèze its grandmother and Rouge du Pays (a variety from the Swiss Valais) its grandfather.
Last vintages of this wine
The best vintages of Reddy Vineyards Montepulciano from Winery AB Astris are 2015, 0, 2017
Informations about the Winery AB Astris
The Winery AB Astris is one of of the world's greatest estates. It offers 27 wines for sale in the of Texas High Plains to come and discover on site or to buy online.
The wine region of Texas High Plains
The wine region of Texas High Plains is located in the region of Texas of United States. We currently count 104 estates and châteaux in the of Texas High Plains, producing 472 different wines in conventional, organic and biodynamic agriculture. The wines of Texas High Plains go well with generally quite well with dishes .
The wine region of Texas
Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.
The word of the wine: Clairet
Strong rosé wine reminiscent of a light red.














