The best wines of Idaho
Discover the best wines of Idaho as well as the best winemakers of Idaho and estates of Idaho to visit. Explore the popular grape varieties of Idaho and the best vintages to taste in this region.
Looking for a good wine of Idaho among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Idaho. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Idaho with technical and enological descriptions.
Want to buy a red wine of Idaho cheap or sell a red wine of Idaho at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Idaho go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of boeuf en daube, saddle of lamb stuffed with chicken breast and basil or rabbit sautéed hunter.
On the nose the red wine of the region of Idaho. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of the region of Idaho. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Idaho? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Idaho.
Pacific Northwest American state, pioneer vineyard since 1860, modern renaissance at Snake River Valley AVA (since 2007). High-altitude desert climate, hot days and cool nights, Rhodanian latitude. Riesling the white signature: tense and precise with lime, green apple, white peach, white flowers and mineral touch, lively acidity. Peppery Syrah (blackberry, bacon, violet), supple Tempranillo (cherry, tobacco) — Basque heritage.
Ripe Cabernet and Merlot.
Want to buy a white wine of Idaho cheap or sell a white wine of Idaho at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Idaho go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of rabbit in sauce, salmon with sorrel or phad thai (thai style fried noodles).
On the nose the white wine of the region of Idaho. often reveals types of flavors of earth, tree fruit or microbio and sometimes also flavors of oak, non oak or spices.
A wine route planned in the region of Idaho? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Idaho.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Want to buy a sparkling wine of Idaho cheap or sell a sparkling wine of Idaho at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Idaho go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal liver in vinegar, leeks with ham and béchamel sauce or rabbit good woman.
On the nose the sparkling wine of the region of Idaho. often reveals types of flavors of microbio.
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.
Want to buy a pink wine of Idaho cheap or sell a pink wine of Idaho at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Idaho go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of pumpkin and bacon pie, chinese fondue or moroccan chicken tagine.
On the nose the pink wine of the region of Idaho. often reveals types of flavors of earth, tree fruit or red fruit.
A wine route planned in the region of Idaho? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Idaho.
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Want to buy a sweet wine of Idaho cheap or sell a sweet wine of Idaho at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Idaho go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of roast pork with prunes, bacalhau com natas or coral lentil salad.
On the nose the sweet wine of the region of Idaho. often reveals types of flavors of red fruit, non oak or earth and sometimes also flavors of oak, tree fruit.
A wine route planned in the region of Idaho? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Idaho.
Stopper, originally made of wood, used to plug barrels and more generally all wooden containers used to store or mature wine.