The Cold Springs Winery of Snake River Valley of Idaho

The Cold Springs Winery is one of the world's great estates. It offers 10 wines for sale in of Snake River Valley to come and discover on site or to buy online.
Looking for the best Cold Springs Winery wines in Snake River Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Cold Springs Winery wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Cold Springs Winery wines with technical and enological descriptions.
How Cold Springs Winery wines pair with each other generally quite well with dishes of beef, game (deer, venison) or lamb such as recipes of southern beef meatballs, venison stew or braised lamb with peppers.
On the nose the red wine of Cold Springs Winery. often reveals types of flavors of earth, red fruit or black fruit.
                                        The wine region of Snake River Valley is located in the region of Idaho of United States.  Wineries and vineyards like the Domaine Cinder or the Domaine Ste Chapelle produce mainly wines red, white and pink.  The most planted grape varieties in the region of Snake River Valley are Cabernet-Sauvignon, Merlot and Malbec, they are then used in wines in blends or as a single variety.  On the nose of Snake River Valley often reveals types of flavors of tree fruit, earth or oak and sometimes also flavors of red fruit, black fruit or non oak.
  We currently count 31 estates and châteaux in the of Snake River Valley, producing 158 different wines in conventional, organic and biodynamic agriculture.  The wines of Snake River Valley go well with generally quite well with dishes of beef, lamb or spicy food.  
                                    
Planning a wine route in the of Snake River Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Cold Springs Winery.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.