Cold Springs WinerySnake River Valley Chron/Ology Merlot Syrah Cabernet Sauvignon
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Snake River Valley Chron/Ology Merlot Syrah Cabernet Sauvignon of the Cold Springs Winery is in the top 20 of wines of Idaho.
Wine flavors and olphactive analysis
On the nose the Snake River Valley Chron/Ology Merlot Syrah Cabernet Sauvignon of Cold Springs Winery in the region of Idaho often reveals types of flavors of earth, red fruit or black fruit.
Food and wine pairings with Snake River Valley Chron/Ology Merlot Syrah Cabernet Sauvignon
Pairings that work perfectly with Snake River Valley Chron/Ology Merlot Syrah Cabernet Sauvignon
Original food and wine pairings with Snake River Valley Chron/Ology Merlot Syrah Cabernet Sauvignon
The Snake River Valley Chron/Ology Merlot Syrah Cabernet Sauvignon of Cold Springs Winery matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef with caramelized onion, merguez - courgettes gratin (leftover barbecue) or rabbit with cider and apples.
Details and technical informations about Cold Springs Winery's Snake River Valley Chron/Ology Merlot Syrah Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Cold Springs Winery
The Cold Springs Winery is one of of the world's greatest estates. It offers 2 wines for sale in the of Idaho to come and discover on site or to buy online.
The wine region of Idaho
Idaho is the third largest state in the Pacific Northwest of the United States, bordered by the famous wine states of Oregon and Washington. Currently, Idaho is better known for its potatoes than for its wine. However, with the rapid growth of the wine business and the quality of the wines produced here in recent decades, its profile is rising. Idaho's different mesoClimates allow for many different styles of wine to be produced.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
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We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...
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The word of the wine: Côte des Bar
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.
