The Par Terre Winery of Snake River Valley of Idaho

Par Terre Winery - Chardonnay
The winery offers 6 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is currently not ranked among the best domains of Idaho.
It is located in Snake River Valley in the region of Idaho

The Par Terre Winery is one of the best wineries to follow in Snake River Valley.. It offers 6 wines for sale in of Snake River Valley to come and discover on site or to buy online.

Top Par Terre Winery wines

Looking for the best Par Terre Winery wines in Snake River Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Par Terre Winery wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Par Terre Winery wines with technical and enological descriptions.

The top white wines of Par Terre Winery

Food and wine pairings with a white wine of Par Terre Winery

How Par Terre Winery wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of andouillette with mustard sauce, sliced tuna with tomato sauce or tuna, pepper and tomato quiche.

The grape varieties most used in the white wines of Par Terre Winery.

  • Chardonnay

Discovering the wine region of Snake River Valley

The wine region of Snake River Valley is located in the region of Idaho of United States. Wineries and vineyards like the Domaine Cinder or the Domaine Ste Chapelle produce mainly wines red, white and pink. The most planted grape varieties in the region of Snake River Valley are Cabernet-Sauvignon, Merlot and Malbec, they are then used in wines in blends or as a single variety. On the nose of Snake River Valley often reveals types of flavors of tree fruit, earth or oak and sometimes also flavors of red fruit, black fruit or non oak.

We currently count 31 estates and châteaux in the of Snake River Valley, producing 158 different wines in conventional, organic and biodynamic agriculture. The wines of Snake River Valley go well with generally quite well with dishes of beef, lamb or spicy food.

The top red wines of Par Terre Winery

Food and wine pairings with a red wine of Par Terre Winery

How Par Terre Winery wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of beef bobotie or confit sausages.

The grape varieties most used in the red wines of Par Terre Winery.

  • Merlot

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Discover other wineries and winemakers neighboring the Par Terre Winery

Planning a wine route in the of Snake River Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Par Terre Winery.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Par Terre Winery and wines from the region

Walls’ hidden gems: Domaine La Ferme St-Martin, Beaumes de Venise

Onwards, upwards. The roads get narrower, the corners get tighter. I step out of the car when I finally reach the winery and the air is so much fresher here. I go to take a sip from my water bottle and a gust of wind makes it whistle. I stand with Thomas Jullien and we look over the vineyards. It’s not yet spring, and the vines look little more than sticks. ‘It’s a lunar landscape at the moment,’ he says, as a friend’s flock of 300 sheep has just passed through to graze on every scrap of green b ...

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

DBR Lafite CEO Jean-Guillaume Prats to step down

Jean-Guillaume Prats is set to leave the business around four years after being appointed CEO and president of Domaines Barons de Rothschild (DBR Lafite). A DBR Lafite spokesperson said Prats would leave before the end of the year, in order to ‘devote himself to his family business and to consulting’. Group chairwoman Saskia de Rothschild will take over the executive management of DBR Lafite as of December. Prats’ arrival at DBR Lafite was announced in November 2017 as part of a leadership ...

The word of the wine: Primeur (wine)

A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.

Discover other regions and appellation of Idaho