Wines made from Tempranillo grapes of Uclés
Discover the best wines made with Tempranillo as a single variety or as a blend of Uclés.
More informations about the variety Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
More informations about the region of Castille
The wine region of Uclés is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Bodegas Fontana or the Domaine Apóstata produce mainly wines red, white and pink. The most planted grape varieties in the region of Uclés are Tempranillo, Verdejo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Uclés often reveals types of flavors of cherry, cheese or pepper and sometimes also flavors of black fruits, lemon or chocolate.
What are the typical flavors of the Tempranillo grape variety?
- OakPresent in 14% of Tempranillo
- SpicesPresent in 13% of Tempranillo
- Black fruitPresent in 13% of Tempranillo
- Non oakPresent in 11% of Tempranillo
- Red fruitPresent in 11% of Tempranillo
- EarthPresent in 10% of Tempranillo
- MicrobioPresent in 5% of Tempranillo
- VanillaPresent in 3% of Tempranillo
- OakyPresent in 3% of Tempranillo
- CherryPresent in 2% of Tempranillo
- Red fruitPresent in 2% of Tempranillo
- Red cherryPresent in 2% of Tempranillo
- CheesePresent in 2% of Tempranillo
- Citrus fruitPresent in 2% of Tempranillo
- FloralPresent in 2% of Tempranillo
- Black currantPresent in 2% of Tempranillo
- BlackberryPresent in 2% of Tempranillo
- ChocolatePresent in 2% of Tempranillo
- Tree fruitPresent in 1% of Tempranillo
- VegetalPresent in 1% of Tempranillo
News about the grape variety Tempranillo
New Oregon wine appellation ‘Mount Pisgah’ is created
Oregon has got a 23rd AVA after ‘Mount Pisgah, Polk County, Oregon’ was created this month following approval from the US Alcohol and Tobacco Tax and Trade Bureau. Lying around 15 miles west of Salem, the new appellation zone sits within the broader Willamette Valley AVA. Its lengthy official name was created to prevent confusion with another Mount Pisgah, in Lane County. Morgen McLaughlin, executive director of the Willamette Valley Wineries Association, said it was an exciting development: ‘Th ...
Decanter’s Regional Editors pick out their top wines for Decanter Fine Wine Encounter NYC
In the first part of this series, see the wines that the Decanter editorial team is most excited about tasting at the Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Amy Wislocki – Decanter Magazine Editor Cape Landing Blackwood Cabernet Sauvignon, Margaret River 2019 At the end of every year at Decanter, we organise a ‘Wines of the Year‘ tasting. We ask our key contributors and editorial staff to pick out the wines that most impressed them during the year just gon ...
Decanter magazine latest issue: March 2022
Inside the March 2022 issue of Decanter Magazine: FEATURES: New Spanish whites David Williams’ A to X guide to 10 key producers and wines in Spain’s developing white scene Making wine in Spain Self-confessed ‘nomadic winemaker’ Darren Smith on the irresistible allure of Spain Producer profile: Francisco Barona Driving tractors at 12, now making top Ribera del Duero. By Tim Atkin MW Vintage preview: northern Rhône 2020 Another hot year, but there is freshness and top quality to be found. Matt Wa ...
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