
Bodegas FontanaProfundo Variedades Nobles
In the mouth this red wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Profundo Variedades Nobles from the Bodegas Fontana
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Profundo Variedades Nobles of Bodegas Fontana in the region of Castille is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
Food and wine pairings with Profundo Variedades Nobles
Pairings that work perfectly with Profundo Variedades Nobles
Original food and wine pairings with Profundo Variedades Nobles
The Profundo Variedades Nobles of Bodegas Fontana matches generally quite well with dishes of beef, pasta or veal such as recipes of beef fashion, pasta with scamorza and pancetta cheese or roast veal with chanterelles and cream.
Details and technical informations about Bodegas Fontana's Profundo Variedades Nobles.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Profundo Variedades Nobles from Bodegas Fontana are 2017, 0
Informations about the Bodegas Fontana
The Bodegas Fontana is one of of the world's greatest estates. It offers 65 wines for sale in the of Uclés to come and discover on site or to buy online.
The wine region of Uclés
The wine region of Uclés is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Bodegas Fontana or the Domaine Apóstata produce mainly wines red, white and pink. The most planted grape varieties in the region of Uclés are Tempranillo, Verdejo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Uclés often reveals types of flavors of cherry, cheese or pepper and sometimes also flavors of black fruits, lemon or chocolate.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Brilliant
Said of a very limpid robe whose reflections shine strongly in the light.












