Wines made from Chasan grapes of France
Discover the best wines made with Chasan as a single variety or as a blend of France.
More informations about the variety Chasan
Chasan blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chasan blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, Armagnac.
More informations about the wines of France
France, home of Bordeaux, Burgundy and Champagne, is arguably the world's largest wine-producing country. For centuries, it has produced more wine - and apparently better quality - than any other country. Wine is embedded in French culture at almost every level of society; it is the drink of the elite and the common people, and a key symbol of Roman Catholicism, the majority religion in France. However, the lasting appeal of French wine is not necessarily its Volume or prestige, but rather the variety of styles available.
What are the typical flavors of the Chasan grape variety?
- Tree fruitPresent in 6% of Chasan
- OakPresent in 4% of Chasan
- OakyPresent in 3% of Chasan
- ApplesPresent in 3% of Chasan
- ApricotPresent in 3% of Chasan
- CitrusPresent in 2% of Chasan
- MicrobioPresent in 2% of Chasan
- SpicesPresent in 2% of Chasan
- EarthPresent in 2% of Chasan
- Tropical fruitPresent in 2% of Chasan
- Citrus fruitPresent in 2% of Chasan
- PearPresent in 2% of Chasan
- BananaPresent in 1% of Chasan
- FloralPresent in 1% of Chasan
- Red fruitPresent in 1% of Chasan
- VanillaPresent in 1% of Chasan
- VegetalPresent in 1% of Chasan
- Non oakPresent in 1% of Chasan
- AcaciaPresent in 1% of Chasan
- CheesePresent in 1% of Chasan
News about the grape variety Chasan
A perfect storm: Nutri-Score, alcohol and health
The situation has been developing for a long time. But the potentially explosive elements are growing in intensity and coming together as if by some invisible magnetic force. In 2011, Regulation No. 1169 (which amended earlier regulations going back to 2006) was adopted in European Parliament calling for a system to provide food nutrition information to consumers. Shortly thereafter, the French Ministry of Health instructed Santé Publique France, the national public health agency, to create a co ...
DO Penedès: new rules and aiming for Spanish wine’s top-tier
On 16 November 2021, the Denomination of Origin Penedès in Catalunya (DO Penedès) announced an extensive roadmap up to 2030, taking into account sustainability and establishing the region as a high-quality wine producer in Spain. Most immediately, all grapes for DO Penedès wines must be from fully-certified organic vineyards by 2025. While it’s an aggressive timeline, DO Penedès president Joan Huguet told Decanter, ‘Currently around 60% of the vineyards are already certified and our ...
Corollary unveils plans to become Oregon’s first exclusively sparkling wine production estate
The new Eola-Amity site will break ground in the spring of 2023, with about 8 plantable hectares between 180 and 230 metres in elevation. In addition to the elevation, the property sits right in the path of the Van Duzer Corridor. The gap in the Oregon Coast Range allows a flood of cool pacific air, which tempers the warm summer heat each afternoon – making the Willamette Valley as hospitable as it is for grapes like Pinot Noir and Chardonnay. The new Corollary estate vineyards will be planted t ...