Winery Grand Pére JulesEnzo Vaucluse Blanc
White wine
This wine is a blend of 3 varietals which are the Chasan, the Marsanne and the Viognier.
This wine generally goes well with pork, poultry or game (deer, venison).
Food and wine pairings with Enzo Vaucluse Blanc
Pairings that work perfectly with Enzo Vaucluse Blanc
Original food and wine pairings with Enzo Vaucluse Blanc
The Enzo Vaucluse Blanc of Winery Grand Pére Jules matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of veal saltimbocca, duck breast with balsamic vinegar or magic marinade (for shrimps, scallops, fish...).
Details and technical informations about Winery Grand Pére Jules's Enzo Vaucluse Blanc.
Discover the grape variety: Chasan
Chasan blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chasan blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Grand Pére Jules
The Winery Grand Pére Jules is one of of the world's greatest estates. It offers 19 wines for sale in the of Vaucluse to come and discover on site or to buy online.
The wine region of Vaucluse
The wine region of Vaucluse is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Chêne Bleu or the Domaine Chêne Bleu produce mainly wines red, white and pink. The most planted grape varieties in the region of Vaucluse are Viognier, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Vaucluse often reveals types of flavors of earthy, blueberry or dried herbs and sometimes also flavors of savory, anise or cinnamon.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Blanc de noirs (champagne)
Champagne made from black grapes (pinot noir and/or meunier) only.
