Wines made from Chasan grapes of Pays d'Oc
Discover the best wines made with Chasan as a single variety or as a blend of Pays d'Oc.
More informations about the variety Chasan
Aromatic and structured whites with a golden robe, full mouthfeel and preserved acidity, with aromas of yellow fruits (peach, pear), citrus, white flowers (acacia), light honey and sunny Mediterranean notes. Productive and well-adapted to hot climates. Grown in Languedoc-Roussillon for IGP Pays d'Oc, as single-variety or blended cuvées. A French hybrid created in 1958 in Montpellier by Paul Truel (Palomino × Chardonnay).
More informations about the region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
What are the typical flavors of the Chasan grape variety?
- PineapplePresent in 1% of Chasan
- GrapefruitPresent in 1% of Chasan
- OakyPresent in 1% of Chasan
- TropicalPresent in 1% of Chasan
- CitrusPresent in 1% of Chasan
- ApplesPresent in 1% of Chasan
- PeachPresent in 1% of Chasan
- EarthyPresent in 1% of Chasan
- Green applePresent in 1% of Chasan
- MineralityPresent in 1% of Chasan