Domaine de Sainte CécileReserve de Sainte Cécile L'Arpège Chasan - Chardonnay
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Chasan.
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Reserve de Sainte Cécile L'Arpège Chasan - Chardonnay from the Domaine de Sainte Cécile
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve de Sainte Cécile L'Arpège Chasan - Chardonnay of Domaine de Sainte Cécile in the region of Pays d'Oc is a .
Food and wine pairings with Reserve de Sainte Cécile L'Arpège Chasan - Chardonnay
Pairings that work perfectly with Reserve de Sainte Cécile L'Arpège Chasan - Chardonnay
Original food and wine pairings with Reserve de Sainte Cécile L'Arpège Chasan - Chardonnay
The Reserve de Sainte Cécile L'Arpège Chasan - Chardonnay of Domaine de Sainte Cécile matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of trofie ( pasta ) paradiso, nanie's diced ham quiche or leek pie.
Details and technical informations about Domaine de Sainte Cécile's Reserve de Sainte Cécile L'Arpège Chasan - Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Reserve de Sainte Cécile L'Arpège Chasan - Chardonnay from Domaine de Sainte Cécile are 2014
Informations about the Domaine de Sainte Cécile
The Domaine de Sainte Cécile is one of of the world's great estates. It offers 20 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Organoleptic
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.
