The wine region of Mendocino County is located in the region of North Coast of California of United States. We currently count 344 estates and châteaux in the of Mendocino County, producing 763 different wines in conventional, organic and biodynamic agriculture. The wines of Mendocino County go well with generally quite well with dishes .
red wines from the region of Mendocino County go well with generally quite well with dishes of beef, lamb or veal such as recipes of spaghetti squash bolognese style, traditional tunisian couscous or tripe in the style of caen.
On the nose in the region of Mendocino County often reveals types of flavors of red fruit, raspberry or earth and sometimes also flavors of oak, red fruit or black fruit. In the mouth in the region of Mendocino County is a powerful with a nice freshness.
