Winery Broc CellarsCassia Grenache
Red wine
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Cassia Grenache of Winery Broc Cellars in the region of California often reveals types of flavors of oak, spices or red fruit.
Food and wine pairings with Cassia Grenache
Pairings that work perfectly with Cassia Grenache
Original food and wine pairings with Cassia Grenache
The Cassia Grenache of Winery Broc Cellars matches generally quite well with dishes of beef or mature and hard cheese such as recipes of cataplana with seafood or simple chicken salad (leftover chicken).
Details and technical informations about Winery Broc Cellars's Cassia Grenache.
Discover the grape variety: Mollard
Mollard noir is a grape variety that originated in France (Haute-Alpe). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Mollard noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cassia Grenache from Winery Broc Cellars are 2013, 0
Informations about the Winery Broc Cellars
The Winery Broc Cellars is one of of the world's great estates. It offers 76 wines for sale in the of Mendocino to come and discover on site or to buy online.
The wine region of Mendocino
The wine region of Mendocino is located in the region of Mendocino County of California of United States. Wineries and vineyards like the Domaine Las Jaras Wines or the Domaine Anthill Farms produce mainly wines red, white and pink. The most planted grape varieties in the region of Mendocino are Zinfandel, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Mendocino often reveals types of flavors of cherry, butter or guava and sometimes also flavors of vegetal, tree fruit or citrus fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Roast
Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.
