Winery Leo SteenCalpella Red
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Calpella Red from the Winery Leo Steen
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Calpella Red of Winery Leo Steen in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Calpella Red
Pairings that work perfectly with Calpella Red
Original food and wine pairings with Calpella Red
The Calpella Red of Winery Leo Steen matches generally quite well with dishes of beef, lamb or veal such as recipes of fresh sausage, lamb tagine with dried apricots or lisbon veal sauté.
Details and technical informations about Winery Leo Steen's Calpella Red.
Discover the grape variety: Bouquettraube
The white Bouquettraube is a grape variety originating from Germany. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The white Bouquettraube can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Calpella Red from Winery Leo Steen are 2012, 2009, 0, 2010
Informations about the Winery Leo Steen
The Winery Leo Steen is one of of the world's greatest estates. It offers 18 wines for sale in the of Mendocino County to come and discover on site or to buy online.
The wine region of Mendocino County
The wine region of Mendocino County is located in the region of North Coast of California of United States. We currently count 344 estates and châteaux in the of Mendocino County, producing 763 different wines in conventional, organic and biodynamic agriculture. The wines of Mendocino County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: New wine
Wine of the year, fruity and easy to drink. Beaujolais Nouveau is not the only one in this category, the Côtes-du-Rhône, Touraine and Gaillac appellations also produce new wines.
