Winery Aldrich BrowneSyrah
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Syrah from the Winery Aldrich Browne
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah of Winery Aldrich Browne in the region of California is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Syrah of Winery Aldrich Browne in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, spices or red fruit.
Food and wine pairings with Syrah
Pairings that work perfectly with Syrah
Original food and wine pairings with Syrah
The Syrah of Winery Aldrich Browne matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of melt-in-the-mouth pork tenderloin casserole, merguez with lentils or duck breast with black figs.
Details and technical informations about Winery Aldrich Browne's Syrah.
Discover the grape variety: Big Muscat seedless
Variety of Argentinean origin.
Last vintages of this wine
The best vintages of Syrah from Winery Aldrich Browne are 2009, 2013, 2010, 0
Informations about the Winery Aldrich Browne
The Winery Aldrich Browne is one of of the world's greatest estates. It offers 4 wines for sale in the of Mendocino Ridge to come and discover on site or to buy online.
The wine region of Mendocino Ridge
The wine region of Mendocino Ridge is located in the region of Mendocino County of California of United States. Wineries and vineyards like the Domaine Arista or the Domaine Ferrari Carano produce mainly wines red, white and sweet. The most planted grape varieties in the region of Mendocino Ridge are Pinot noir, Zinfandel and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mendocino Ridge often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Pressing Rosé
A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.
