Discover the top 100 best red wines of Continental Region as well as the best winemakers in the region. Explore the varietals of the red wines that are popular of Continental Region and the best vintages to taste in this region.
Vast inland Croatia (Kontinentalna Hrvatska) from Karlovac to Vukovar via Zagreb, continental climate distinct from the Mediterranean coast. Signature Graševina (Welschriesling) as white king: lively and fruity with notes of green apple, pear, citrus, white flowers, sweet almond and a mineral touch, taut and thirst-quenching palate — the inland soul (two-thirds whites). Aromatic Traminac (lychee, rose), fine Pinot Blanc, full Chardonnay, taut Riesling. Airy Pinot Noir emerges.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
red wines from the region of Continental Region go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef with pepper, quick couscous or duck breast in the oven.
On the nose in the region of Continental Region often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of minerality, red fruit or strawberries. In the mouth in the region of Continental Region is a powerful with a nice balance between acidity and tannins.
