The wine region of Südoststeiermark is located in the region of Steiermark of Steirerland of Austria. Wineries and vineyards like the Domaine Neumeister or the Domaine Winkler-Hermaden produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Südoststeiermark are Zweigelt, Gewurztraminer and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Südoststeiermark often reveals types of flavors of lychee, earth or tree fruit and sometimes also flavors of tropical fruit, non oak or oak.
In the mouth of Südoststeiermark is a with a nice freshness. We currently count 32 estates and châteaux in the of Südoststeiermark, producing 84 different wines in conventional, organic and biodynamic agriculture. The wines of Südoststeiermark go well with generally quite well with dishes of pork, spicy food or mushrooms.
German grape variety obtained in 1916 by Georg Shere (1879/1949). It was given until then as coming from a cross between Riesling and Sylvaner, but genetic tests have shown that its father is the Bouquettraube (Bukettrebe), and it is closely related to the Kerner. The Scheurebe can be found in Austria, Germany, Belgium, Switzerland, the Netherlands, Italy, Slovenia, Great Britain, the United States (California, Virginia, ...), Canada (Ontario, British Columbia, ...), ... practically unknown in France.
wines from the region of Südoststeiermark go well with generally quite well with dishes of pork, spicy food or mushrooms such as recipes of sausages with kale, baked sea bream or fillets of saint-pierre with cream.
On the nose in the region of Südoststeiermark often reveals types of flavors of lychee, earth or tree fruit and sometimes also flavors of tropical fruit, non oak or oak. In the mouth in the region of Südoststeiermark is a with a nice freshness.
