Winery Winkler-HermadenKapfensteiner Grauburgunder - Weissburgunder
White wine
This wine is a blend of 2 varietals which are the Pinot blanc and the Pinot gris.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mature and hard cheese.
Food and wine pairings with Kapfensteiner Grauburgunder - Weissburgunder
Pairings that work perfectly with Kapfensteiner Grauburgunder - Weissburgunder
Original food and wine pairings with Kapfensteiner Grauburgunder - Weissburgunder
The Kapfensteiner Grauburgunder - Weissburgunder of Winery Winkler-Hermaden matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of avocado and marinated tuna poke bowl, cuttlefish armorican style (morgate) or spicy squash parmentier.
Details and technical informations about Winery Winkler-Hermaden's Kapfensteiner Grauburgunder - Weissburgunder.
Discover the grape variety: Pinot blanc
Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Kapfensteiner Grauburgunder - Weissburgunder from Winery Winkler-Hermaden are 0
Informations about the Winery Winkler-Hermaden
The Winery Winkler-Hermaden is one of of the world's great estates. It offers 35 wines for sale in the of Südoststeiermark to come and discover on site or to buy online.
The wine region of Südoststeiermark
Styrian DAC of south-eastern Austria (renamed Vulkanland Steiermark): Sauvignon Blanc and Welschriesling are the signature white kings — chiselled signature profile with herbaceous and mineral notes, tropical fruit, citrus and wild herbs, lively acidity balancing aromatic complexity. Chardonnay (Morillon) and Muskateller complement. Volcanic soils, schists, gravels and limestone, continental climate with cool nights, three-tier classification (Gebiets-, Orts-, Riedenwein).
The wine region of Steirerland
Austrian Styria, the country's southernmost region around Graz down to the Slovenian border, vineyards on steep slopes up to 700 m, temperate southern climate. Signature Sauvignon Blanc as white king: lively and precise with notes of grapefruit, passion fruit, boxwood, elderflower and a mineral touch — mountain benchmark. Tense Welschriesling (green apple, citrus), ample Morillon (Chardonnay), floral Muskateller. Rustic Schilcher rosé from Blauer Wildbacher.
The word of the wine: Fleshed out
A full-bodied, tasty and fleshy wine, with velvety and smooth tannins.
