Winery Assigal - Sieme Sauvignon Blanc

Winery AssigalSieme Sauvignon Blanc

White wine of Unknow region
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sieme Sauvignon Blanc of Winery Assigal is a white wine from the region of Unknow region.
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Sieme Sauvignon Blanc of the Winery Assigal is in the top 5 of wines of Unknow region.

Details and technical informations about Winery Assigal's Sieme Sauvignon Blanc.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Muscaris

An interspecific cross between Solaris and Muscat à petits grains blancs, obtained in Freiburg (Germany) in 1987 by Norbert Becker. It has the particularity of having only one gene for resistance to mildew and powdery mildew. Muscaris can be found in Germany, the Netherlands, Italy and France.

Last vintages of this wine

Sieme Sauvignon Blanc - 2019
In the top 5 of of Unknow region wines
Average rating: 3.71110.50
Sieme Sauvignon Blanc - 2016
In the top 5 of of Unknow region wines
Average rating: 4.111110

The best vintages of Sieme Sauvignon Blanc from Winery Assigal are 2016, 2019

Informations about the Winery Assigal

The winery offers 14 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Région inconnue

The Winery Assigal is one of of the world's greatest estates. It offers 6 wines for sale in the of Unknow region to come and discover on site or to buy online.

Top wine Unknow region
In the top 3 of of Unknow region wines
In the top 85000 of white wines
In the top 350000 wines of the world

The wine region of Unknow region

This is not a known wine region.

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The word of the wine: Flavours (families of)

Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.

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